The IMPACT OF
mercury MINING on the environment and ON human health In THE wider
Idrija region, SLOVENIA, and IN the Gulf of Trieste
Milena
Horvat1, Vesna Jereb1, Martina Logar1, Vesna
Fajon1, Vesna Miklavčič2, Alfred Kobal2,
Mark Hines3, Jadran Faganeli4
2Mercury
Mine Idrija, Arkova 43, 5280 Idrija, Slovenia
3University of Alaska Anchorage, Department of
Biological Sciences, 3211 Providence Dr. Anchorage, AK 99508, USA
4National Institute for
Biology, Marine Biological Station, Fornače 41, 6330 Piran, Slovenia
ABSTRACT
A short review of the
mercury research activities carried out in the former Hg mining area of
Idrija, Slovenia is provided. These studies include an assessment of the
distribution and uptake of Hg in animals and humans, bioindicators, and
biogeochemical cycling of mercury in
river and coastal environments.
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The Idrija mercury mine in Slovenia is the site of the second largest Hg mine in the world, which was in operation continually for 500 years until about 20 years ago. Over five million metric tonnes of Hg ore was mined, and much of the residues were spread around the town and its vicinity. It has been estimated that 73% of the Hg mined was recovered, and the remaining 17% dissipated into the environment (Miklavčič, 1996). One unfortunate outcome of the centuries of Hg mining activity has been the constant exposure of the inhabitants of the area to Hg poisoning, including high Hg levels in miners (Kobal et al 1999).
The Idrija mine has severely enhanced the mobilisation of Hg by mining activities, and Hg-laden material remains in the region Although the source of Hg in the Idrija region is from base deposits, the majority of the material that resides in surficial materials - including deep sediments and along the banks of the river - are derived primarily from Hg re-mobilised downstream where the river system empties into the NE Adriatic Sea (Figure 1).
Some recent studies have shown that the area around the mine, continues to supply high quantities of Hg into the Idrijca and Soča river systems of the and that this Hg reaches the Gulf of Trieste some hundred km downstream (Širca et al., 2000). A number of studies were conducted in recent years, each addressing a separate environmental and health related Hg problem in the area. In order to develop realistic strategies for minimizing the effects of the Idrija mining on human health and the environment a more integrated approach is needed. In support to this objective the present this paper will provide a short review of mercury research activities carried out in the region.
RESULTS AND DISCUSSION
Hg transport and
transformation
The tailings and contaminated soils in the Idrija region are continuously eroded and serve as a continuous source for the river, the flood plains, and the Gulf of Trieste. This is confirmed by the fact that even after 10 years of closure of the Hg mine, Hg concentrations in river sediments and water are still very high and there are no signs of the expected decrease of Hg in the Gulf of Trieste (Horvat et al. 1999, Covelli et al. 1999, 2000, Širca et al. 2000). Recent studies in the Idrijca – Soča - Gulf of Trieste region are mainly directed towards the quantification of Hg fluxes and better understanding of the fate of mercury, its accumulation in the flood plain, and its final input to the marine environment. An assessment of the extent of contamination inb the Gulf of Trieste after the closure of the Hg mine was also made (Horvat et al. 2000, Hines et al. 2000).
Mercury and methylmercury were measured in various environmental compartments during the period 1995-97. Some recent measurements of mercury in water, sediments and soil are shown in Figure 2. Total Hg in the Idrijca river water increased by a factor of 4 downstream of the mine, with methyl Hg (MeHg) accounting for 1.5 % above the town of Idrija, 0.2 to 0.7 % after Idrija, 2-3% in river reservoirs and only about 0.2% in marine waters. This clearly shows the important role of reservoirs in MeHg dydnamics. Concentrations of Hg in sediments and flood plain soils also increased by several fold downstream, with MeHg ranging from 0.01 to 0.1% in riverine and marine sediments, and less than 0.01% of MeHg in flood plain soil.

Figure 2. Total and MeHg concentrations in water, sediments and soil, August 1999.
Mercury concentrations
in air in the town of Idrija are still very high. They vary from 0.01 to about
0.490 µg.m-3 and did not show a significant drop during the last ten
years, however they are much lower than during the active period of the mining
(0.1 to 10 µg.g-1). The air concentration depends up-on the weather
conditions, direction of winds, and sampling locations. There are two major
sources: one is close to former smelter
and the other is close to the ventilation shaft from the mercury
mine. Biomonitoring of Hg air
contamination using epyphitic lychens was developed and is succesfully used to
estimate average air mercury concentrations in the study area (Lupšina et al.
1993, Horvat et al. 2000).
Mercury distribution and uptake by plants, including
mushrooms, and various organisms of the contaminated Idrija region and control
areas in Slovenia has been the subject of various studies (, Horvat et al.
2000, Byrne et al. 1970, 1995). The results confirmed the effective transfer of Hg from soil (and air) to vegetation,
herbivores and carnivores further up the food web. Interestingly, a higher accumulation of MeHg was observed in
those environments polluted with high concentrations of inorganic mercury
compared to less contaminated and control areas (Gnamuš et al., 1999, 2000).
Mercury concentrations
in drinking water (surface and groundwater) are below 0.1 µg.l-1 and
are even lower away from Idrija region (Miklavčič, 1996, Doctor et
al. 2000). These values are far below the permissable level of 1 µg.l-1.
This also indicates that total intake of Hg by humans through water consumption
is low. The mercury concentration in foodstuffs in the Idrija region varies
considerably depending on location
and type (Kosta
et al. 1974, Stegnar et al. 1973, Miklavčič,
1999). However, Hg is elevated in
almost all food products including meat. The highest concentration were found
in fish caught in the Idrijca and Soča rivers and vary from 1.07 to 1.87
mg/kg, f.w., where the percentage of MeHg in fish increases with distance from
the town of Idrija (Miklavčič, 1996).
There are two major
exposure pathways for the local population. One is the exposure to atmospheric
Hg in Idrija and nearby surroundings
and the other is exposure through food consumption, including fish in the
coastal area of the Gulf of Trieste. Today the highest values of Hg in air are still close to the US EPA reference
concentrations for chronic inhalation exposure of 0.4 µg.m-3. This
indicates that some inhabitants in is more exposed areas of the town of
Idrija are potentially at risk due to
exposure to elemental mercury through inhalation. Exposure to inorganic Hg
through food consumption other than fish is not considered to pose significant
problems. On the contrary, the coastal population shows increased values of Hg
in hair (Ingrao et al., 1993) as an indication of exposure to MeHg due to fish
consumption. Further comprehensive studies conducted in the region will provide
more information about possible health effects.
ACKNOWLEDGEMENT: The Ministry of Science and Technology of Slovenia is kindly acknowledged to support Hg research studies presented in this presentation.
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